The recent introduction of Sheraton Grande Sukhumvit’s exciting new concept, “primoVino by Rossini’s”, adds another dimension to the dining experience at the award-winning restaurant.
In the intimate surroundings of Rossini’s, our sommelier engages with the guests and draws on his extraordinary knowledge of wines to offer fascinating insights about the restaurant’s many notable labels while his invaluable tastings notes ensure the perfect pairing with “Iron Chef Thailand” Winning challenger, Chef Stefano Merlo’s exquisite cuisine. Chef Stefano invites diners to discover the delights of his enticing new menu, inspired by his rich culinary heritage and infused with contemporary technique and presentation. Diners can savor fegato grasso con frutti di bosco, a rich and decadent dish of foie gras with berry drippings, orecchiette alle cime di rapa, the traditional ear-shaped orecchiette pasta of Apulia in southern Italy enriched with a flavorsome broccoli sauce and much more!
The “primoVino by Rossini’s” philosophy is to foster your personal enjoyment and appreciation of fine wines with life-enriching benefits including:
- Exceptional wines at unbeatable prices to enjoy with menus created by Michelin star chef, Alfredo Russo and Rossini’s Chef Stefano Merlo
- New vintage releases and selected wines from renowned wineries
- Personal service and suggestions from a knowledgeable sommelier for the perfect food and wine pairings
- Fine wines of the world include highly regarded wineries from Australia, France, Italy, South Africa, Chile, Argentina and New Zealand. There’s also a selection of excellent Champagne and Prosecco for your special occasions.
“primoVino by Rossini’s” is the perfect complement to your Sheraton Grande Sukhumvit lifestyle.
For further information, please contact: 02 6498364 or emaildining.sgs@luxurycollection.com
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